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Snow like crystal We head to the Austrian homeland of this issue's guest editor where a demanding...
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Into the grey unknown Once a grey partridge stronghold, Gordon Castle is embarking on the uncertain...
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๐Competition time!๐ We've teamed up with @tetradsofas to offer this amazing prize. Win the Bowmore...
94
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In her element Since childhood, two intertwining threads have shaped @nadja.swarovski life: wild...
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Latest cover reveal โจ This issue's cover artist is the work of Petra Richards. She tells us about...
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๐And just like that itโs 1 October again. For many, it isnโt just a date, itโs the sound of wings...
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The last garden of Eden Fly fishing in the unspoilt wilderness of Sette Cama, Gabon ๐ Subscribe...
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A quiet loss of colour A new study by The Heather Trust reveals that heather moorland the size of...
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King of the Andes The red deer introduction to Patagonia about 100years ago has meant that...
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Street art goes off road We speak to this issue's cover artist @edharrisart, who is using basic...
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๐ฟ WIN an unforgettable foraging experience with Mark Hix! ๐ฟ Weโve teamed up with chef Mark Hix to...
146
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Hellfire & hot barrels The classic temples and monuments of West Wycombe Estate provide a fabulous...
286
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Each shotgun tells a different story ๐ Subscribe now: link in bio ๐ Get your copy: link in bio...
146
1
A potted history of tunny fishing ๐ Subscribe now: link in bio ๐ Get your copy: link in bio...
142
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The lessons of Langholm Moor ๐ Subscribe now: link in bio ๐ Get your copy: link in bio...
286
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Words from the hedge This extract from a new book by experienced countryman and enthusiastic game...
199
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The 'show pony' of conservation We join Lord James Percy on a rocky outcrop of a typical keepered...
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The hill & the house This issue's guest editor, Lord Robbie Douglas- Miller OBE, is a farmer and...
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Feather, fur, fin, forage. We speak to chef Mark Hix @markehix about the wealth of wild food on...
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Rigby's Trafalgar We join John Rigby & Co.'s 250th anniversary celebrations on board two icons of...