Books For Chefs
@booksforchefsofficial
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I’d love to know your opinion… 😏 Frederic Bau challenges the current trend of “free-from” and...
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20% OFF 🌹📚 MINI is the first great book on contemporary pastry dedicated to the small format! More...
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We’re obsessed with petit fours too… and the ones by @xavidonnay are on another level!🤭 We’ve tried...
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Book Week is here!📕🌹 🎁 FREE Frédéric Bau book on orders over 100€. ✍️ SIGNED copies of Offbeat...
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Andrey Dubovik is personally signing copies of his new book Offbeat… but only for the first orders...
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From chocolate to coffee, gelato to biscuits, this book takes you inside the world of Alain...
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Oh yes!!! These cookies are sugar-free and 100% indulgent! 🍪 💻 Discover the recipe in the ebook...
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Aduriz escribe como cocina: sin miedo, con rebeldía, libre. Mezcla ciencia con emoción, certezas...