![A place where we love to gather. Sunday to Wednesday, 7am – 11:30pm. Thursday to Saturday, 7:30am...]()
A place where we love to gather. Sunday to Wednesday, 7am – 11:30pm. Thursday to Saturday, 7:30am –... ![Because some dishes feel like coming home. #ExperimentalGrandsBoulevards #Experimental...]()
Because some dishes feel like coming home. #ExperimentalGrandsBoulevards #Experimental... ![Soft linens, stylish interiors, unforgettable stays. #ExperimentalGrandsBoulevards #Experimental...]()
Soft linens, stylish interiors, unforgettable stays. #ExperimentalGrandsBoulevards #Experimental... ![A set menu that revisits the lunchtime classics served from Monday to Saturday, 12pm to 2:30pm....]()
A set menu that revisits the lunchtime classics served from Monday to Saturday, 12pm to 2:30pm.... ![At Le Restaurant des Grands Boulevards, chefs Giovanni Passerini and Marco Fanelli share Italian...]()
At Le Restaurant des Grands Boulevards, chefs Giovanni Passerini and Marco Fanelli share Italian... ![When winter settles in, Le Shell opens its doors. A cocktail bar inspired by seaside treasures,...]()
When winter settles in, Le Shell opens its doors. A cocktail bar inspired by seaside treasures,... ![A discreet retreat at the top, perfect for savoring Paris at its most serene....]()
A discreet retreat at the top, perfect for savoring Paris at its most serene.... ![Tonight: Tagliatelle with Auvergne pork ragout, a dish to savor on a cold winter's night....]()
Tonight: Tagliatelle with Auvergne pork ragout, a dish to savor on a cold winter's night.... ![The days slowly stretch longer, resolutions made. A rooftop escape open all winter....]()
The days slowly stretch longer, resolutions made. A rooftop escape open all winter....
