209
5
Chicken, pan fried, roasted on the crown and served with pomme puréee, Scottish girolles and...
941
10
Perfect cherries on ice with cherry sorbet.
307
0
Back for the week from midday with some lovely bits including a pork chop with bordelaise, a...
504
7
CORONATION CHICKEN PIE One of the very best so far. Now on.
150
0
STEAK TARTARE AND TOAST
146
3
Lamb Barnsley Chop with Grilled Courgette & Mint Sauce
17
1
Evening.
207
4
Chocolate Cremeux with Apricot & Peanut Ice Cream.
201
0
From Midday.