Happy National Barramundi Day! Today we celebrate the farms around the country producing... 
Rain, hail or sea legs, fisherman (and cameraman alike) keep rolling. Tune in to Chapter Two of... 
Dessert for dinner? Today, we’ll allow it, especially if you're indulging on Tam Jiak's exclusive... 
If cracking claws isn’t for you, you can buy fresh or frozen Spanner Crab meat in pre-picked packs... 
6:00am. See it for yourself on our Behind The Scenes Tour—link in bio to book. 
Our Auction Hall usually deals in fresh catches, but now also catch-ups. 🐟📺 Each Friday we'll be... 
Cuttlefish: masters of disguise and criminally underrated. 
Inside Sydney Fish Market, narrated by Rick Stein, a six-part documentary series for SBS and BBC... 
Tailor your tour. Our private tours offer a bespoke experience, tailored to your group, your... 
Reel Talk: everything you need to know about mercury and seafood. 
Nike After Dark Tour is racing the night away through Sydney Fish Market this Sunday 27 September!... 
What could be better than watching the sun go down on Blackwattle Bay, drink in hand, seafood... 
Sunset on the Wharf Tours are back! Step inside the commercial wharf and auction precinct for a... 
A lobster that went to business school! Have you tried Scampi yet? 
Ever wondered what happens before sunrise at Sydney Fish Market? Get an all-access pass behind the... 
One of the prettiest fish at the market also happens to be one of the tastiest. Coral Trout is... 
We've got a range of tours to suit any visitor, from early mornings to lazy afternoons. Want... 
Spring's here, and so is a fresh lineup of seafood. Here are our top 3 picks for the season. 
There are fish out there you've never even heard of. We've got the full list. Get an all-access... 
Spring means new seafood species coming into season and Albacore Tuna is one to watch. Milder and...