• Left your Christmas shopping a little late? We’ve got you covered. Grab a Sydney Fish Market...
    20
    Left your Christmas shopping a little late? We’ve got you covered. Grab a Sydney Fish Market...
  • If you are planning on stopping by for Sydney Fish Market’s 36-Hour Seafood Marathon, here is...
    1742
    If you are planning on stopping by for Sydney Fish Market’s 36-Hour Seafood Marathon, here is your...
  • Everyone has a seafood story. Peter has fond memories of visiting the Market as a young boy with...
    123
    Everyone has a seafood story. Peter has fond memories of visiting the Market as a young boy with...
  • Many of our retailers offer cook to order seafood from their live tanks... It doesn't get fresher...
    1650
    Many of our retailers offer cook to order seafood from their live tanks... It doesn't get fresher...
  • A sushi and sashimi selection of dreams. GetFish has evolved and excelled throughout its time at...
    261
    A sushi and sashimi selection of dreams. GetFish has evolved and excelled throughout its time at...
  • We owe so much to the staff who have been part of the Market for decades. Their experience and...
    284
    We owe so much to the staff who have been part of the Market for decades. Their experience and...
  • Last call on the voice auction! After the introduction of the computerised Dutch clock auction...
    110
    Last call on the voice auction! After the introduction of the computerised Dutch clock auction...
  • THE LAST HAUL! It’s Sydney Fish Market’s final 36-Hour Seafood Marathon at our current site....
    410
    THE LAST HAUL! It’s Sydney Fish Market’s final 36-Hour Seafood Marathon at our current site. We’re...
  • At Peter's, whether you’re browsing rows of sushi and sashimi, oysters and prawns, or heading...
    281
    At Peter's, whether you’re browsing rows of sushi and sashimi, oysters and prawns, or heading...
  • Lobster is one of the most popular centrepieces for the Christmas table, and Australia is home to...
    22812
    Lobster is one of the most popular centrepieces for the Christmas table, and Australia is home to...
  • If you’re after a high-quality, quick meal at the Market, Fish Market Café is an easy choice....
    371
    If you’re after a high-quality, quick meal at the Market, Fish Market Café is an easy choice. It’s...
  • Popular for good reason, the aburi bar at Peter’s is one you won’t want to pass by.
    891
    Popular for good reason, the aburi bar at Peter’s is one you won’t want to pass by.
  • Scallops come in two main varieties in Australia: Commercial and Saucer. Commercial Scallops are...
    360
    Scallops come in two main varieties in Australia: Commercial and Saucer. Commercial Scallops are...
  • Everyone has a seafood story. Whether it’s a boatload of prawns or a bug on the barbie, Glenys...
    390
    Everyone has a seafood story. Whether it’s a boatload of prawns or a bug on the barbie, Glenys has...
  • Nothing better! Thanks for visiting @uncoveringwithmads
    511
    Nothing better! Thanks for visiting @uncoveringwithmads
  • Prawns on the Christmas table? Groundbreaking! If you are heading to the market to grab a kilo of...
    1185
    Prawns on the Christmas table? Groundbreaking! If you are heading to the market to grab a kilo of...
  • Over twenty years, Christie’s Seafood has expanded and diversified into the offering we all know...
    262
    Over twenty years, Christie’s Seafood has expanded and diversified into the offering we all know...
  • Our staff are the lifeblood of the Market. Their knowledge, passion and history are a huge part...
    472
    Our staff are the lifeblood of the Market. Their knowledge, passion and history are a huge part of...
  • By 1966, the Market was in full swing at Blackwattle Bay. If this building could talk, it would...
    210
    By 1966, the Market was in full swing at Blackwattle Bay. If this building could talk, it would...
  • It’s festive season, and you know what that means... oysters, prawns and lobsters. The classics...
    692
    It’s festive season, and you know what that means... oysters, prawns and lobsters. The classics are...