• This National Barramundi Day, our farmers need your help! Despite having an Aboriginal name, 60% of barramundi in Australia is imported and nearly half of Aussies don’t even know where their barra is from. Some imported fish capitalise on the reputation of the Australian barramundi name, by adding a sprinkle of native herbs or designing branding with Aussie connotations to mislead buyers. Not only this confuses consumers, but our farmers also can’t compete on price with lower costs of regulation and cheap labour of our overseas competitors. We’re asking for your help to protect the barramundi name and remove confusion, so we have confidence knowing that our barramundi is locally grown. To make change, head to our petition (link in bio).
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    This National Barramundi Day, our farmers need your help! Despite having an Aboriginal name, 60% of barramundi in Australia is imported and nearly half of Aussies don’t even know where their barra is from. Some imported fish capitalise on the reputation of the Australian barramundi name, by adding a sprinkle of native herbs or designing branding with Aussie connotations to mislead buyers. Not only this confuses consumers, but our farmers also can’t compete on price with lower costs of regulation and cheap labour of our overseas competitors. We’re asking for your help to protect the barramundi name and remove confusion, so we have confidence knowing that our barramundi is locally grown. To make change, head to our petition (link in bio).
  • #BarraForYourBrain Did you know Aussie barra is good for your brain? It’s Mental Health Week – a great time to remember that a healthy, well-nourished body provides the foundation for your mind to function at its best. Omega 3 fatty acids support the healthy development and function of the brain, and our Aus farmed barramundi is loaded with Omega-3 fatty acids - 100 grams of an Australian farmed barramundi fillet gives you nearly 4 times the National Heart Foundation of Australia’s recommendation for daily intake of omega-3 fatty acids! Enjoy some simple pan-fried barra with lemon and veggies tonight. . . . . . . . . . #mentalhealthweek #health #healthy #barra #australianfresh #barramundi #aussiefarmers #australianfood #sustainableseafood #seafoodlover #askforaussiebarra #australianbarramundi #aussiebarra #seafood #aussiefarmer #aussiefresh #fishmarket #aussiefarm #qldfood #melbournefood #sydneyfood #seafoodlover #qld #northernterritory #freshfish #sustainable #melbourne #sydney #farmer #goodforyou
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    #BarraForYourBrain Did you know Aussie barra is good for your brain? It’s Mental Health Week – a great time to remember that a healthy, well-nourished body provides the foundation for your mind to function at its best. Omega 3 fatty acids support the healthy development and function of the brain, and our Aus farmed barramundi is loaded with Omega-3 fatty acids - 100 grams of an Australian farmed barramundi fillet gives you nearly 4 times the National Heart Foundation of Australia’s recommendation for daily intake of omega-3 fatty acids! Enjoy some simple pan-fried barra with lemon and veggies tonight. . . . . . . . . . #mentalhealthweek #health #healthy #barra #australianfresh #barramundi #aussiefarmers #australianfood #sustainableseafood #seafoodlover #askforaussiebarra #australianbarramundi #aussiebarra #seafood #aussiefarmer #aussiefresh #fishmarket #aussiefarm #qldfood #melbournefood #sydneyfood #seafoodlover #qld #northernterritory #freshfish #sustainable #melbourne #sydney #farmer #goodforyou
  • 📣 FREE HAMPER GIVEAWAY!!! 📣 For National Barramundi Day, we’ve partnered up with @pepesaya @murrayriversalt and @infinitybluebarramundi and giving away 10 hampers in total! You can win beautiful @murrayriversalt chocolate bar and premium salt flakes, @pepesaya ghee for cooking and mouth-watering smoked barramundi fillet by @infinitybluebarramundi. How to enter? Follow our page, like this post, tag a mate and comment below your fave way cooking barramundi! Winner announced on Friday, 23 October.
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    📣 FREE HAMPER GIVEAWAY!!! 📣 For National Barramundi Day, we’ve partnered up with @pepesaya @murrayriversalt and @infinitybluebarramundi and giving away 10 hampers in total! You can win beautiful @murrayriversalt chocolate bar and premium salt flakes, @pepesaya ghee for cooking and mouth-watering smoked barramundi fillet by @infinitybluebarramundi. How to enter? Follow our page, like this post, tag a mate and comment below your fave way cooking barramundi! Winner announced on Friday, 23 October.
  • NSW RESTAURANTS X NATIONAL BARRA DAY! We’re so excited to have incredible restaurants based in Sydney, Newcastle and Wollongong joining us for National Barramundi Day and cooking up delicious specials! Make sure to check out the full list by clicking the link in our bio!
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    NSW RESTAURANTS X NATIONAL BARRA DAY! We’re so excited to have incredible restaurants based in Sydney, Newcastle and Wollongong joining us for National Barramundi Day and cooking up delicious specials! Make sure to check out the full list by clicking the link in our bio!
  • Did you know your barramundi may not be from Australia? You’ll be shocked to hear that 60% of barramundi is imported from Asia. We need your help! Nearly half of Australians don’t know whether their barra is Australian or imported while most assume that the ‘barramundi’ they are eating is Australian. Our barra farmers and commercial fishers can’t compete on price with the lower costs of regulation and cheap labour of our overseas competitors. We have launched a petition calling to apply ‘barramundi’ to Australian fish exclusively, with another name like “Asian Seabass” applied to fish from overseas to provide clarity for the consumer, just like Champagne and Dijon mustard. We’ve launched this petition as part of National Barramundi Day, Friday 23. To help our Aussie farmers, click the link in our bio.
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    Did you know your barramundi may not be from Australia? You’ll be shocked to hear that 60% of barramundi is imported from Asia. We need your help! Nearly half of Australians don’t know whether their barra is Australian or imported while most assume that the ‘barramundi’ they are eating is Australian. Our barra farmers and commercial fishers can’t compete on price with the lower costs of regulation and cheap labour of our overseas competitors. We have launched a petition calling to apply ‘barramundi’ to Australian fish exclusively, with another name like “Asian Seabass” applied to fish from overseas to provide clarity for the consumer, just like Champagne and Dijon mustard. We’ve launched this petition as part of National Barramundi Day, Friday 23. To help our Aussie farmers, click the link in our bio.
  • When the crispy skin just speaks for it. @ottoristorante absolutely know how to nail the perfect crunch on our Aussie barra. It’s true, the simple things in life are often the best! Make sure to check out the Sydney and Brisbane restaurants this National Barramundi Day, as both will be serving beautiful barramundi specials! . . . . . . . . . #healthyrecipe #australianfood #chefrecipes #australianchefs #queenslandchef #seafoodlover #melbournechef #sydneychef #recipe #recipebook #cleaneating #aussiechef #fresh #melbournefood #sydneyfood #qldfood #queenslandfood #chefgram #melbourneeats #melbournefoodie #fresh #melbeats #sydneyeats #qldeats #recipeshare #seafoodrecipe #chefsofinstagram #sydneyfoodie #melbfoodie
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    When the crispy skin just speaks for it. @ottoristorante absolutely know how to nail the perfect crunch on our Aussie barra. It’s true, the simple things in life are often the best! Make sure to check out the Sydney and Brisbane restaurants this National Barramundi Day, as both will be serving beautiful barramundi specials! . . . . . . . . . #healthyrecipe #australianfood #chefrecipes #australianchefs #queenslandchef #seafoodlover #melbournechef #sydneychef #recipe #recipebook #cleaneating #aussiechef #fresh #melbournefood #sydneyfood #qldfood #queenslandfood #chefgram #melbourneeats #melbournefoodie #fresh #melbeats #sydneyeats #qldeats #recipeshare #seafoodrecipe #chefsofinstagram #sydneyfoodie #melbfoodie
  • Did you know your barramundi may not be from Australia? You’ll be shocked to hear that 60% of barrmaundi is imported from Asia. We need your help! Nearly half of Australians don’t know whether their barra is Australian or imported while most assume that the ‘barramundi’ they are eating is Australian. Our barra farmers and commercial fishers can’t compete on price with the lower costs of regulation and cheap labour of our overseas competitors. We have launched a petition calling to apply ‘barramundi’ to Australian fish exclusively, with another name like “Asian Seabass” applied to fish from overseas to provide clarity for the consumer, just like Champagne, Dijon mustard and Prosecco. We’ve launched this petition as part of National Barramundi Day, Friday 23. To help our Aussie farmers, click the link in our bio.
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    Did you know your barramundi may not be from Australia? You’ll be shocked to hear that 60% of barrmaundi is imported from Asia. We need your help! Nearly half of Australians don’t know whether their barra is Australian or imported while most assume that the ‘barramundi’ they are eating is Australian. Our barra farmers and commercial fishers can’t compete on price with the lower costs of regulation and cheap labour of our overseas competitors. We have launched a petition calling to apply ‘barramundi’ to Australian fish exclusively, with another name like “Asian Seabass” applied to fish from overseas to provide clarity for the consumer, just like Champagne, Dijon mustard and Prosecco. We’ve launched this petition as part of National Barramundi Day, Friday 23. To help our Aussie farmers, click the link in our bio.
  • BIG NEWS! Chef's Table star and Firedoor owner, Lennox Hastie is representing this year’s National Barramundi Day on Friday, 23 October. Keep your eyes peeled as we roll out more exciting news about the day.
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    BIG NEWS! Chef's Table star and Firedoor owner, Lennox Hastie is representing this year’s National Barramundi Day on Friday, 23 October. Keep your eyes peeled as we roll out more exciting news about the day.
  • What a fancy looking dish! Perfect meal for an incredible view overlooking the Hawkesbury! Thanks @mooneymooneyclub for always supporting Aussie barra. . . . . . . . #healthyrecipe #australianfood #chefrecipes #australianchefs #queenslandchef #seafoodlover #melbournechef #sydneychef #recipe #recipebook #cleaneating #aussiechef #fresh #melbournefood #sydneyfood #qldfood #queenslandfood #chefgram #melbourneeats #melbournefoodie #fresh #melbeats #sydneyeats #qldeats #recipeshare #seafoodrecipe #chefsofinstagram #sydneyfoodie #melbfoodie
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    What a fancy looking dish! Perfect meal for an incredible view overlooking the Hawkesbury! Thanks @mooneymooneyclub for always supporting Aussie barra. . . . . . . . #healthyrecipe #australianfood #chefrecipes #australianchefs #queenslandchef #seafoodlover #melbournechef #sydneychef #recipe #recipebook #cleaneating #aussiechef #fresh #melbournefood #sydneyfood #qldfood #queenslandfood #chefgram #melbourneeats #melbournefoodie #fresh #melbeats #sydneyeats #qldeats #recipeshare #seafoodrecipe #chefsofinstagram #sydneyfoodie #melbfoodie