• Since its discovery over 110 years ago, MSG has been used safely as a food ingredient and seasoning around the world. Misperceptions about MSG stem from a 1968 anecdotal account by one person after he ate Chinese food. Read more #linkinbio #WhyUseMSG #Umami
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    Since its discovery over 110 years ago, MSG has been used safely as a food ingredient and seasoning around the world. Misperceptions about MSG stem from a 1968 anecdotal account by one person after he ate Chinese food. Read more #linkinbio #WhyUseMSG #Umami
  • Who used to believe in the 5 second rule?? ✋✋✋ read a bit more how food myths ingrain themselves into our culture, link in bio. Hungry for more info? Go to our website WhyUseMSG.com for more on MSG! #whyusemsg #umami * Survey referenced commissioned by Ajinomoto and conducted by OnePoll.
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    Who used to believe in the 5 second rule?? ✋✋✋ read a bit more how food myths ingrain themselves into our culture, link in bio. Hungry for more info? Go to our website WhyUseMSG.com for more on MSG! #whyusemsg #umami * Survey referenced commissioned by Ajinomoto and conducted by OnePoll.
  • ...MSG is nothing more than sodium mixed with one of the 20 amino acids crucial to the human body. Click the link in bio to read more! #WhyUseMSG #Umami
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    ...MSG is nothing more than sodium mixed with one of the 20 amino acids crucial to the human body. Click the link in bio to read more! #WhyUseMSG #Umami
  • “No matter your brine, no matter your cooking method, a little MSG on the skin of your turkey is going to give it the little savory boost it needs to taste like the meaty, flavorful meat centerpiece you and your family deserve.” Link in bio! @WhyUseMSG #WhyUseMSG #Umami
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    “No matter your brine, no matter your cooking method, a little MSG on the skin of your turkey is going to give it the little savory boost it needs to taste like the meaty, flavorful meat centerpiece you and your family deserve.” Link in bio! @WhyUseMSG #WhyUseMSG #Umami
  • Thanksgiving is quickly approaching - don’t forget the gravy! @mollybaz & @lallimusic of @bonappetitmag claim using the dynamic duo of “flavor in a jar” AKA MSG & a beurre manié is their secret to making the best gravy. Link in bio! From the article by @alexandrabeggs “Monosodium glutamate is a naturally occurring amino acid found in many tasty foods (like Parmesan), and though the store-bought version is engineered, it has the same umami-to-the-max effect. Despite exaggerated fearmongering reports in the ’70s, a sprinkle in your gravy is harmless, per the FDA.” Photo by @yungbludlau
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    Thanksgiving is quickly approaching - don’t forget the gravy! @mollybaz & @lallimusic of @bonappetitmag claim using the dynamic duo of “flavor in a jar” AKA MSG & a beurre manié is their secret to making the best gravy. Link in bio! From the article by @alexandrabeggs “Monosodium glutamate is a naturally occurring amino acid found in many tasty foods (like Parmesan), and though the store-bought version is engineered, it has the same umami-to-the-max effect. Despite exaggerated fearmongering reports in the ’70s, a sprinkle in your gravy is harmless, per the FDA.” Photo by @yungbludlau
  • Abbey from @AbbeysKitchen writes: “considering that the average individual consumes approximately 11 grams of glutamate each day (from natural sources) and the average food seasoned with MSG only contains 0.5 grams of MSG, it is very unlikely that we would ever consume enough to cause problems. So yeah, that MSG claim is totally bunk.” Follow the link in bio to read more of her blog post! #WhyUseMSG #Umami @WhyUseMSG
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    Abbey from @AbbeysKitchen writes: “considering that the average individual consumes approximately 11 grams of glutamate each day (from natural sources) and the average food seasoned with MSG only contains 0.5 grams of MSG, it is very unlikely that we would ever consume enough to cause problems. So yeah, that MSG claim is totally bunk.” Follow the link in bio to read more of her blog post! #WhyUseMSG #Umami @WhyUseMSG
  • Abbey Sharp from @abbeyskitchen discusses the viral video The Truth about MSG. Does it withstand scientific research? Follow the link in our bio to watch Abbey debunk claims about MSG, a topic many of her followers have asked her to discuss. #WhyUseMSG #Umami #AjinomotoPartner
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    Abbey Sharp from @abbeyskitchen discusses the viral video The Truth about MSG. Does it withstand scientific research? Follow the link in our bio to watch Abbey debunk claims about MSG, a topic many of her followers have asked her to discuss. #WhyUseMSG #Umami #AjinomotoPartner
  • Link in bio: “…a new study suggests that replacing table salt with MSG in some foods might be a way to actually make Americans healthier.” #WhyUseMSG #Umami
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    Link in bio: “…a new study suggests that replacing table salt with MSG in some foods might be a way to actually make Americans healthier.” #WhyUseMSG #Umami
  • Link in Bio: “Savory foods are inherently delicious—but have you ever wondered why?” #WhyUseMSG @WhyUseMSG #Umami
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    Link in Bio: “Savory foods are inherently delicious—but have you ever wondered why?” #WhyUseMSG @WhyUseMSG #Umami