• The first bite surprises you. The last one makes you wish there was more.⁠ Our beef tartare with...
    610
    The first bite surprises you. The last one makes you wish there was more.⁠ Our beef tartare with...
  • This is what happens when a classically trained chef like Christophe De Koninckx follows his...
    341
    This is what happens when a classically trained chef like Christophe De Koninckx follows his...
  • Game season is nearly done. But not just yet.⁠ So if rich, seasonal flavours speak to you, this...
    510
    Game season is nearly done. But not just yet.⁠ So if rich, seasonal flavours speak to you, this is...
  • Art comes in many forms. At Cella, it’s not only on the walls it’s plated, composed, and served....
    580
    Art comes in many forms. At Cella, it’s not only on the walls it’s plated, composed, and served. We...
  • At Cella, you don’t always need a plan. Just wander in, take a seat in our lounge and let the...
    550
    At Cella, you don’t always need a plan. Just wander in, take a seat in our lounge and let the...
  • New year, same fire in the kitchen.⁠ ⁠ Chef Christophe’s mind hasn’t slowed down for a second and...
    2014
    New year, same fire in the kitchen.⁠ ⁠ Chef Christophe’s mind hasn’t slowed down for a second and...