chimichurri flank steak salad + lemony grilled tomato angel hair for two! recipe for the pasta will be posted here tomorrow morning, along w/the seasonings for the flank featuring new Louie + Fay spice blends we are adding to the shop! 
Mabel Mae is FOUR today! My ride or die gal that goes everywhere w me 🤍🐶 
this isn’t going to happen tomorrow night so you guys will get a break 🤪 but tonight’s meal was tri-tip w/ chimichurri & a caprese salad w/burrata, grilled peaches + strawberries 💃🏼 after dishes the recipe for the chimichurri will go up in my stories later this evening & then I’ll add it to this caption so save this to come back too (the chimichurri is also what I used to marinade the tri tip!) basic chimichurri recipe: -1 shallot, finely chopped -4 garlic cloves, finely chopped -½ cup champagne vinegar (red wine works too) -Sea salt to taste, start w/ 1 tsp -Red chili flakes to taste -1/4 cup cilantro, finely chopped -1/4 cup basil, finely chopped -a few sprigs of fresh oregano, finely chopped -1/2-3/4 cup flat-leaf parsley, finely chopped -¾-1 cup extra-virgin olive oil, if blending you will need to add more to thin -1/2 lemon, juiced Combine all ingredients except for the lemon Let sit for 5 minutes. Mix in your lemon juice. You can serve this as is, I like to blend mine for a few seconds to have more of a chunky pesto consistency. Serve on top of meat, fish or veggies! It will last for a few days in your fridge & also makes a great marinade for meat. 
summer dinners are the easiest, when it’s too hot to eat hot food elevated salads are the way to go 🥗 
happy birthday to this gal pal of mine @cassidyjdavis we met on instagram & then met irl a few years ago when I was traveling thru Montana & stayed at her house (not ever meeting any of them in person 🤪, which was a whole ordeal in itself) but we ended up in the hay field having a tractor talk until 1 am. Years later & lots of laughs + tears later the rest is history 🤍 we may not see each other often but every-time we do, it picks up where it left off. p.s. thanks @cowgirlsovercoffee for putting on the retreat last month so we got some extra road time together! 
signs of a new season 🌸