• A culinary journey where freshness is the main course. - Green Shrimp Aguachile - Mushroom...
    150
    A culinary journey where freshness is the main course. - Green Shrimp Aguachile - Mushroom Risotto...
  • That first sip of Aperol Spritz hits different at Fred’s
    172
    That first sip of Aperol Spritz hits different at Fred’s
  • Crepe Cake by Fred’s: layered with cream, Snickers, pecans, caramel… and a spark of whisky
    150
    Crepe Cake by Fred’s: layered with cream, Snickers, pecans, caramel… and a spark of whisky
  • The sun sets, the flavors rise, only at Fred’s.
    150
    The sun sets, the flavors rise, only at Fred’s.
  • When lobster meets melted cheese, pure Fred’s magic with our Lobster Quesadillas
    90
    When lobster meets melted cheese, pure Fred’s magic with our Lobster Quesadillas
  • Sweet pineapple, sharp cardamom, and a wave of rum, Shark is in
    80
    Sweet pineapple, sharp cardamom, and a wave of rum, Shark is in
  • Apple Pizzetta: crispy, sweet, and ready to surprise
    100
    Apple Pizzetta: crispy, sweet, and ready to surprise
  • The perfect feast by the ocean, Crunchy Calamari makes the moment unforgettable
    80
    The perfect feast by the ocean, Crunchy Calamari makes the moment unforgettable
  • Botanicals, peach, and creativity. Parrot a Fred’s x Diageo original.
    100
    Botanicals, peach, and creativity. Parrot a Fred’s x Diageo original.
  • Golden hour hits different at Fred’s. The view? Iconic. The vibe? Unmatched.
    214
    Golden hour hits different at Fred’s. The view? Iconic. The vibe? Unmatched.
  • Five layers of chocolate sponge, hazelnut cream, brownie, and caramel pearls… Matilda’s Cake Only...
    190
    Five layers of chocolate sponge, hazelnut cream, brownie, and caramel pearls… Matilda’s Cake Only...
  • Sunlight, sea breeze, and stunning lines. That’s Fred’s.
    120
    Sunlight, sea breeze, and stunning lines. That’s Fred’s.