World premiere at NOFO 🤩! Be the first to try @stockholmsbranneri Gin & Tonic Glögg 2019 🎅🤶. To be released on the 13th of November but you can try it already tonight at NOFO 🥂💕!
Some of our guest favorites (and ours 🤤) this autumn have been Buckwheat blini with pickled chanterelles and Scallop & Nori seaweed in a sea buckthorn-habanero sauce. If you haven't: try them before it's too late. Only a few days till we change the menu 🤩! 🍽🥂💕
Details ✨! Junior Suite, #209 Captured by @oliviawilhelmssson 🙌🤩
Who's up for aperitivo tomorrow ☺️🥂🍽🇮🇹?! Join us between 15.00-18.00 😍 #AperitivoSaturdays
Who else is excited 😀?!🗺🍽🎄✨🍷🥂😍🎄
We wear the pink ribbon with pride this month and hope you too will join us in supporting the important work of @cancerfonden 💗🎀 We are stronger together 💗 . . . #tillsammansmotcancer #fightcancer #strongertogether #bröstcancer #cancerfonden #rosabandet #fuckcancer #pinkribbon #october #oktober #jagbärbandet #togetheragainstcancer #hopp #breastcancermonth #nofohotel
Have you heard the news 😯?! Today's premiere: Aperitivo Saturdays at NOFO!🤩 When: every Saturday between 3PM and 6PM. What: we offer plenty of nice things like cold cuts, cheese, snacks, dips, bread... How: all you need to do to enjoy the great atmosphere, is to order something of your choice in the bar. 🍷🍽👏😍 See you soon? ☺️
What's more delicious in autumn than Chanterelles 😍?! Buckwheat blini with pickled chanterelles, salted mushrooms and confit egg yolk 🤤