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Scoglio: Our Signature Seafood Pasta 🦐✨ House-made Gnocchetti sardi, king prawns, Shetland...
18
2
It’s a privilege to share this little corner of the world with you. 🍝 #GratefulToServe...
202
6
Some things should never change - they just need eating again and again (and again). ❤️ #Since2015...
53
3
Treacle & Orange Zest Tart 🍊✨ A sticky, gooey treacle tart with a zesty orange kick, served up...
29
0
Tony’s simple menu philosophy that he’s drilled us on since day one. All Killers, No Fillers. In...
78
2
It’s going to be hard to take these off the menu… 🔥 The Mighty N’duja Glazed Wings paired with a...
42
1
Nothing beats a hearty bowl of the good stuff on a winters night! ✨ House made rigatoni with...
34
2
Bruschetta ~ charred chicory, orange & honey ricotta, chilli & fennel dressing, hazlenuts. ❤️...
70
1
Crispy on the outside, bursting with basil pesto, creamy scamorza, sun dried toms and red purée on...
120
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Rich, comforting and perfect for a winter’s day! Ox cheek, pancetta & onion ragu, parmesan &...
364
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They’re back and better than ever! 😍 N’duja glazed chicken wings with a refreshing yoghurt & basil...
195
2
Stone cold classic: broccolini, anchovy butter, house chicken stock, parmesan, and pangrattato....