![‘AMATRICIANA’ - guanciale, I.O.W toms, chilli, basil, pecorino. 🔥]()
‘AMATRICIANA’ - guanciale, I.O.W toms, chilli, basil, pecorino. 🔥 ![No filters. No fancy edits. Just serious plates of house-made pasta, crafted from scratch every...]()
No filters. No fancy edits. Just serious plates of house-made pasta, crafted from scratch every... ![MAX FLAVOUR, INSPIRED BY PUGLIA! 👀]()
MAX FLAVOUR, INSPIRED BY PUGLIA! 👀 ![House Sugo or Broccolini? Two icons. One table. We’re gonna fence sit on this one and let the...]()
House Sugo or Broccolini? Two icons. One table. We’re gonna fence sit on this one and let the... ![From the rustic charm of Puglia, the birthplace of our journey, to the electric streets of Napoli...]()
From the rustic charm of Puglia, the birthplace of our journey, to the electric streets of Napoli... ![We need your help finding the next Rigatoni’s legend! Our very own Anna is off to travel Europe...]()
We need your help finding the next Rigatoni’s legend! Our very own Anna is off to travel Europe... ![Last week at Rigatoni’s… one of those rare weeks where everything just seemed to click. ✅ Our new...]()
Last week at Rigatoni’s… one of those rare weeks where everything just seemed to click. ✅ Our new... ![👨🍳 Chef Dan’s lacing up for something bigger than the finish line. Over the past year, Dan’s...]()
👨🍳 Chef Dan’s lacing up for something bigger than the finish line. Over the past year, Dan’s dad... ![We’ve been making memories in Altrincham for nearly 10 years. What makes it special isn’t just...]()
We’ve been making memories in Altrincham for nearly 10 years. What makes it special isn’t just the... ![Slow poached, soft set, gone in seconds! ☀️]()
Slow poached, soft set, gone in seconds! ☀️ ![We’ve been slow cooking our House Sugo since day one. 8 hours in the pot, every single time. This...]()
We’ve been slow cooking our House Sugo since day one. 8 hours in the pot, every single time. This... ![Last week at Rigatoni’s was one for books. 🍽️ We broke a few foodie hearts with that specials...]()
Last week at Rigatoni’s was one for books. 🍽️ We broke a few foodie hearts with that specials...
