• One of the last dates I had out at a restaurant with my sister was to Loló  in San Francisco. We always get as many small plates as possible when we eat out so you get to try as many things as possible. This night she ordered chicken tinga. I had never had, nay, never even heard of chicken tinga. Saying that out loud seems ridiculous because now that I've devoured dish of it, I see it everywhere. (Lesson: be adventurous! Ask people their favorite dishes and try them!)Tinga is a Mexican dish made of shredded chicken, roasted tomatoes, onions, and peppers in adobo sauce. While I don't know much about the origins of the dish, I highly recommend you meet it one day soon. In your kitchen and then seek it out from an authentic Mexican restaurant. After having it at Loló I wanted to share this new-to-me dish with Mark and I found Pinch of Yum's recipe. We followed her recipe to the T the first time and have played with it ever since. My version of the recipe is up on the blog. Click the link in the bio. Cheers!🍸 . . . #chicken #chickenrecipes #food #foodblog #foodtography #dinner #chickentinga #eeeeeats #foodtographyschool #foodstagram #eattheworld #thekitchn #thefeedfeed #f52community #bayareafoodie #bayareaeats #alwayshungry #whatsfordinnertonight #eatthisnow #kitchenandaway
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    One of the last dates I had out at a restaurant with my sister was to Loló  in San Francisco. We always get as many small plates as possible when we eat out so you get to try as many things as possible. This night she ordered chicken tinga. I had never had, nay, never even heard of chicken tinga. Saying that out loud seems ridiculous because now that I've devoured dish of it, I see it everywhere. (Lesson: be adventurous! Ask people their favorite dishes and try them!)Tinga is a Mexican dish made of shredded chicken, roasted tomatoes, onions, and peppers in adobo sauce. While I don't know much about the origins of the dish, I highly recommend you meet it one day soon. In your kitchen and then seek it out from an authentic Mexican restaurant. After having it at Loló I wanted to share this new-to-me dish with Mark and I found Pinch of Yum's recipe. We followed her recipe to the T the first time and have played with it ever since. My version of the recipe is up on the blog. Click the link in the bio. Cheers!🍸 . . . #chicken #chickenrecipes #food #foodblog #foodtography #dinner #chickentinga #eeeeeats #foodtographyschool #foodstagram #eattheworld #thekitchn #thefeedfeed #f52community #bayareafoodie #bayareaeats #alwayshungry #whatsfordinnertonight #eatthisnow #kitchenandaway
  • Oh hello there you. Old Fashioned cocktails are the gateway to all other cocktails. Right? Just me? I like them served up and never without the orange peel. . . #cocktails #oldfashioned #cocktailsofinstagram #kitchenandaway
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    Oh hello there you. Old Fashioned cocktails are the gateway to all other cocktails. Right? Just me? I like them served up and never without the orange peel. . . #cocktails #oldfashioned #cocktailsofinstagram #kitchenandaway
  • Nigella's no-churn coffee ice cream. But with smashed sandwich cookies.
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    Nigella's no-churn coffee ice cream. But with smashed sandwich cookies.