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A sharing platter of our Celeriac Musakhan, perfect for party feasting β¨π₯ We rub celeriac with...
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A sharing platter of our Celeriac Musakhan, perfect for party feasting β¨π₯ We rub celeriac with...
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Elegant and delicious: the Basil Gimlet. Made using @eastlondonliquorcompany gin and a basil syrup...
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A warm welcome from our brilliant team awaits when you step inside Bubala. π Spitalfields
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Festive feasting never looked so good! π₯ Vibrant vegetarian and vegan dishes at Spitalfields -...
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A Bubala twist on a Christmas classicβ¦. Sprouts as you've never seen them before! π Brussels...
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Details β¨ π Bubala Soho π·: @thistime.lastweek
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The holidays are coming and weβre welcoming in the season with our new, festive hummus! π Our...
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New GAZOZ on the menu at Spitalfields! Meet our newest addition to the menu; Grape, Sorrel and...
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Settling into dinner at Bubala, with our smacked cucumber to start... We love this cosy shot by...
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Getting to know our Chocolate Cremeux... An indulgent marriage of @honest_toil olive oil and...
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Roasted carrots, finished on the Yakitori grill for smokiness, on a tamarind yogurt with vadouvan...
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Roasted carrots, finished on the Yakitori grill for smokiness, on a tamarind yogurt with vadouvan...
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The holy trinity: three of our dips to start your feast. #Bubala π·: @soph_gordon
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Our Malabi dessert has got a new look! π Say hello to our new take on this popular milk pudding,...
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Our Malabi dessert has got a new look! π Say hello to our new take on this popular milk pudding,...