![CoffeeFest Los Angeles attendees and Southern California roasters, get ready! We'll be in town to...]()
CoffeeFest Los Angeles attendees and Southern California roasters, get ready! We'll be in town to share our favorite lots from Guatemala, Ethiopia, and Colombia at two cuppings, one in LA @coffeefestshow and one in San Diego at the @californiaroastingcollective - can't wait to see you there! (No RSVP needed.)
Can't make it to the cupping but still want to get together? Drop us an email or DM and we'll plan a time to have coffee!![Attention roasters: Colombia EA Decaf is here! We've got a fantastic lot from Huila currently in...]()
Attention roasters: Colombia EA Decaf is here! We've got a fantastic lot from Huila currently in North America and a lot from Santander in Europe. Get in touch with us for samples before they are gone! ![This photo comes from our team in Huehuetenango last week - they made the first deliveries of...]()
This photo comes from our team in Huehuetenango last week - they made the first deliveries of biochar ovens to producers in the Kanchapina community, close to Com. Ramon Pablo Chales is the farmer in the photo, and he's one of the 20 pilot farmers receiving a small biochar oven.
These producers will use the ovens to turn coffee waste into biochar, essentially charcoal. This organic product can be applied to the soil on the farm to improve soil quality and boost moisture in the soil. We'll also be working with these farmers to incorporate home-produced worm compost into the soil as an organic fertilizer!![Another snapshot from farm visits in Huehuetenango. These small, hard green fruits will ripen and...]()
Another snapshot from farm visits in Huehuetenango. These small, hard green fruits will ripen and become next year's coffee harvest! Our producer partners are hard at work helping ensure that the plants are healthy and produce the best possible crop; pruning, shade management, and fertilization are all part of the work after the harvest ends. ![To celebrate the beginning of Autumn, we are offering free shipping on all new orders of 600kg or...]()
To celebrate the beginning of Autumn, we are offering free shipping on all new orders of 600kg or more (1 full pallet) throughout the month of September.
Whether you’re topping up your blends, looking for a standout single producer lot, or in need of a great decaf, Primavera’s offer list is full of fresh 2025 harvest coffees from Guatemala, Ethiopia & Colombia, ready to ship.
📦 Free transport. *
📅 Available for all qualifying orders released before September 30.
Have a look at our current offerings and make the most of this deal!
* Offer valid only for the following destinations:
EEA: Only valid for NEW orders of 600KG or more, released before September 30, with destination European Economic Area or Switzerland.
UK: Only valid for NEW orders of 600KG or more, released before September 30, within the UK.
North America: *Only valid for new orders of 600KG or more, released before September 30th from your closest warehouse.![Ethiopian naturals are a fan favorite among roasters, baristas, and coffee drinkers alike. This...]()
Ethiopian naturals are a fan favorite among roasters, baristas, and coffee drinkers alike. This year's coffees are tasting phenomenal! Get in touch before they're gone. ![Project update from Guatemala! Our partners Tinamit Coop in San Lucas Tolimán in the Atitlán region...]()
Project update from Guatemala! Our partners Tinamit Coop in San Lucas Tolimán in the Atitlán region are working steadily toward their goal of establishing a sustainable fish farming project. The first stocks of fish have been delivered and the group is building infrastructure from roof-protected tanks to a storage building. They are also planning to obtain a water pump to use the wastewater as fertilizer in a small community garden. We're excited to see their community-designed project coming together.
Primavera donated to make their project a reality through our partners at @tthechaincollaborative - and we still have their coffees available! Get in touch for samples to help support this fantastic group.![Our first Ethiopian coffees just landed, and they're cupping 🤌 One standout this year is a washed...]()
Our first Ethiopian coffees just landed, and they're cupping 🤌
One standout this year is a washed lot from Yirgacheffe. Mikiyas Bogale continues his family’s legacy, collaborating with small producers to bring you this exceptional coffee. Grown at 2000–2200m, the cherries are hand-selected and meticulously processed: pulped, fermented, washed, and sun-dried on raised African beds.
The result? A vibrant, clean cup with jasmine and rose florals, bright lemon and red apple, and juicy tropical notes of pineapple and mango.![Little green cherries are popping up as Huehuetenango gets ready for a new season.]()
Little green cherries are popping up as Huehuetenango gets ready for a new season.
