• Our Roast this Sunday: Confit duck leg w. potato gratin, beet, Tuscan cabbage & hazelnut salad. Every Sunday, always $25.
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    Our Roast this Sunday: Confit duck leg w. potato gratin, beet, Tuscan cabbage & hazelnut salad. Every Sunday, always $25.
  • Kicking off our first Sunday Sessions: @tristanjross !
Pretty booked up already, walk-ins welcome, gonna be a great day! 🍻🌞
Live music every Sunday arvo, see ya there.
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    Kicking off our first Sunday Sessions: @tristanjross ! Pretty booked up already, walk-ins welcome, gonna be a great day! 🍻🌞 Live music every Sunday arvo, see ya there.
  • Grab two of these beauties for the price of one for the next two hours! All tap cocktails 2-4-1 and $4 pots, $8 pints every weekday from 4pm-6pm 🍻
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    Grab two of these beauties for the price of one for the next two hours! All tap cocktails 2-4-1 and $4 pots, $8 pints every weekday from 4pm-6pm 🍻
  • Have a dinner coming up you’d like to make a little more special? Ask us about our 2-course Feasting Menu in our Private Dining room!! 🍽
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    Have a dinner coming up you’d like to make a little more special? Ask us about our 2-course Feasting Menu in our Private Dining room!! 🍽
  • $18 Parma + $8 Happy Hour Pint = $26 well spent! 🍻
Happy hour 4-6pm, Parmas all day.
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    $18 Parma + $8 Happy Hour Pint = $26 well spent! 🍻 Happy hour 4-6pm, Parmas all day.
  • Night for it!! 🍻🍻
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    Night for it!! 🍻🍻