On Halloween day, we’re launching the flaming bbq plates, which will see our bulgogi, spicy pork,... 
A little teaser for what’s launching next Thursday 🔥 
Rice cake skewers aka tteok-kkochi. Fried until crispy and brushed with our sweet and spicy Cracken... 
You might want your sound on for this 🔥 
Thoughts on soju this weekend? 
Did you know that you could build a ssam wrap with any and all of our meats? 
Our rose tteokbokki is one of our best share plates. Creamy. Savory. Sweet. Subtle heat. Add ramen... 
When the weather is trying to decide whether it’s hot or cold—we can cool you down. But we can also... 
@laistofficial told us this might be the last “hot weather” week of the fall… which means our...