Nothing beats a little Halloween fun followed by some sizzling KBBQ. Whether you’re dressing up,... 
This is how we do the egg moat for our kimchi fried rice 🔥 
Here’s a cozy video of angus Galbi short ribs. Made of marinated center cut ribs, it’s served with... 
The kimchi fried rice arrives to the table surrounded by an egg moat, and packed full of steaming... 
Sweet corn, gooey cheese, and a spicy kick! This Korean-style corn cheese pancake is topped with... 
Sura is the spot for soju, beer, and cocktails. And if you’re here with friends, the cocktail... 
Somehow, classic tteokbokki is a new dish on our menu. We’ve had skewers. We’ve had rosé. Now we... 
The eel hot stone rice is one of our most popular dishes. It’s made by putting rice into a dolsot,... 
It’s pumpkin spice season, so we’re highlighting our kabocha squash banchan. We have an awesome...