• ‘Nduja & boquerones on toasted baguette - simple, bursting with spice and salt. You can’t stop at...
    352
    ‘Nduja & boquerones on toasted baguette - simple, bursting with spice and salt. You can’t stop at...
  • Introducing the selectors coming thru in May to Bar Levan. @mickedgindagame_ our resident and...
    390
    Introducing the selectors coming thru in May to Bar Levan. @mickedgindagame_ our resident and...
  • Ahh the humble Padron pepper. The spicy roulette. A perennial favourite. #barlevan #peckham
    230
    Ahh the humble Padron pepper. The spicy roulette. A perennial favourite. #barlevan #peckham
  • Beef tartare with pane carasau is back on the menu along with some other delicious bits and bobs...
    670
    Beef tartare with pane carasau is back on the menu along with some other delicious bits and bobs...
  • New dish on le menu at Bar Levan. Absolutely delicious you’ll need a couple of rounds!! Nduja...
    707
    New dish on le menu at Bar Levan. Absolutely delicious you’ll need a couple of rounds!! Nduja with...