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Finished the last lesson today in the intermediate #sourdough #ondemand course from...
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It was #scone day today at the inn. Two new recipes. The first was a batch of #basil #parmesan...
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Took a packet of my home made #croissant dough out of the freezer last week, put it in the fridge...
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Always working on new breakfast ideas. How about #briecheese #pancakes with #chickentenders and...
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Happy #4thofjuly to all. Here’s to finding our way back to #kindness #decency and...
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So much for the #deerresistant jasmine scented and #poisonous #nightblooming #nicotiana that I grew...
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#goodmorningeveryone It’s an incredible day here in beautiful #portangeles ! Starting mine today...
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And to end the day, a 🔥 in the #firepit and the first #smores of the season. If you’ve never...
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In between #cookingupastorm for Father’s Day, we’re having a #craftparty with our visiting...