244
17
With all the new additions to our bottle list, we realized there was something missing- Black Truffle! Our mafaldine pasta is tossed in truffle butter & black pepper then finished with parmigiano-reggiano and freshly shaved black truffle. Think the most indulgent caccio e pepe of your lifeš¤Æ Add a bottle of Barbaresco to the mix, and damn...thatās a good night out. As always, nothing lasts forever here so make your way over and give this dish a try! . . . . . #unotreotto #mafaldine #truffle #truffles #blacktruffle #claremont #claremontvillage #homemadepasta #freshpasta #pasta #italian #italia #italy #homemade #fromscratch #farmtotable #datenight #wine #winepairing #barbaresco #caccioepepe
70
1
Valentineās Day will be here before you know it! Have any plans? Join us Friday, February 14th for our Valentineās Day Prix Fixe menu. Enjoy a 4 course meal while you sip a glass of wine with the one you love. Our menu will be announced in early February. Please visit our website for more information. We hope to see you thereāØ . . . . . #valentinsday #valentines #datenight #lovequotes #loveisintheair #unotreotto #claremontvillage #amysfarm #farmtotable #fresh #fromscratch #pasta #prixfixe #losangelesrestaurant #larestaurant #downtownclaremont
197
11
Just thought you all should see the final product utilizing our freshly made mezzelune. Fried sage, brown butter, house pancetta and mezzelune stuffed with braised rabbit, finished with parmigiano-reggiano. Canāt guarantee that theyāll be here for long so get your cotton tails down here. Ooh...was that in poor taste? Sorry Peterš°
166
5
Behold the glory of gluten! Our newest pasta to hit our winter menu. The Mezzelune are half-moons in shape and are filled with slow braised rabbit, served in brown butter with house-cured pancetta, chive, and fried sage. The dish is petite, but the flavors are bold and rich. Donāt worry, we still have a number of gluten free dishes to choose from too! . . . . . #unotreotto #claremont #claremontvillage #downtownclaremont #gristandtoll #homemadepasta #fromscratch #italian #italianfood #mezzelune
89
2
Lambrusco, which is slightly less bubbly than Champagne and fruitier than Prosecco, is a vibrant, dry celebratory wine with notes of raspberry and a pleasantly tart finish. The holidays are all about coming together and expressing your love for those close to you. Letās all raise a glass of Lambrusco to that! . . . . . #unotreotto #lambrusco #sparklingwine #wine #winetasting #holidayseason #holidays #holidaze #merrychristmas #happyhanukkah #seasonsgreetings #larestaurants #datenight #raiseaglass #claremont #downtownclaremont #claremontvillage #gitsome
235
5
Uno Tre Otto is officially ready for the holidays! Come by and celebrate the season with this awesome bunch! . . . . . #unotreotto #happyholidays2019 #happyholidays #claremont #claremontvillage #losangeles #losangelesfood #losangelesrestaurant #downtownclaremont #christmasparty #celebrate #deckthehalls #gitsome
178
10
What goes well with fall weather? Butter and seafood! Come by to try our Prince Edward mussels served in a white wine, saffron, and butter sauce. Donāt fight it. We know you want them.
144
12
This shining star is Diana. Diana is our longest term employee and even spent a handful of years working at La Piccoletta. She knows just about all there is to know about this place and its history. But donāt let that fool you...she spends a good portion of her time here cracking the staff up with her myriad of weird and funny voices. Weāve all urged her to become a voice actor but she just loves this restaurant too damn much to go get rich in LA. When sheās not at the restaurant making everyone smile, sheās at home baking and sippinā on some wine. Not a bad life Diana, not bad at all. Long story short, we love this ladyā¤ļøš·š§ā¤ļø . . . . . #unotreotto #gettoknowunotreotto #employeespotlight #farmtotable #weloveouremployees #claremont #claremontvillage #downtownclaremont #datenight #amysfarm
