24
0
100% Pinot Noir 🍇 fermented cool, aged patiently, and bottled when it felt right 🍷
60
1
Die 9 ha Blauburgunder sind seit letztem Freitag fertig geschnitten. Jetzt heißt es: Daumen drücken...
43
0
January pruning isn’t about what you see now. It’s about giving the vines the right start, so they...
151
7
Another year gone, filled with new challenges, many experiences and meaningful encounters. Thank...
77
0
Wishing you a slow, gentle Christmas 🌟✨🎄🤍 May this be a time to rest and reflect.
57
0
Wir wünschen euch allen einen besinnlichen 2. Advent! 💫🌟🌠
32
0
Winter is here and the vineyard feels quieter today ❄️
14
0
Pit stop for an afternoon snack 🐦⬛ persimmon season is on 🍅