I can't say enough good things about this product. Jill's dedication and passion in regenerative agriculture has led her to placing tracking numbers on all her products. You can enter that number into her website to find out exactly where the source of ingredients came from. All her farmers are local here in Ontario and have wonderful values much like Jill. It's quite the community she has created and it's doing wonders for our consumption footprint. @stockexchangebroth
Bone broth was made for this kind of weather 😊 introducing the pork and turkey skus!
Hello! It's been a while since I've posted. Creating my own content often gets put on the back burner in order to make client deadlines, which is kind of ironic coming from the branding expert, but it's the truth. I'm often asked how I chose the name White Cactus. It seems obscure and out there for the category but it has meaning and wasn't randomly selected out of a hat. When I started my business I was living in the best apartment imaginable in Dundas. Being raised in Dundas but working my professional career in Toronto was always a bit of a struggle for me. I love the sense of community and being local and knew that one day I wanted to create a business of my own that has that at its core. Which is how Cactus 🌵 came about. Dundas at one point was the largest Canadian grower and exporter of cacti. It is part of the areas history and core and I wanted a piece of that connected to me at all times. My business now resides in Hamilton, but I'm not changing the name 😀it will always be a part of my story and my roots.
David Carrothers started his architectural firm 10 years and wanted to celebrate by refreshing his brand. By using the same strong colour palette and graphic lines, I was able to create a C that stood proud of the name and all it's accomplishments. It's very graphic and architecturally sound. Although it is still quite similar to where it was, this logo now bears meaning and freshness and is ready to take on another 10 years. It was an absolute honour to work on this. Thank you @carrothers_arch
Positive, negative, simplest forms. A little creative exploration for an architectural firm.
It's been a busy summer. Getting caught up and will be sharing some of the exciting work we completed this season. I thought this quote was perfect as we embrace a new season and challenge ourselves with new goals. Time to grow.
Another wonderful product all up to code with the new CFIA regulations. Have you ever used beef tallow as a cooking fat? It offers many vital nutrients and exceptional flavour. It can be used as a replacement for butter or EVOO. And the best part is that you're supporting local farms.
I was honoured to help @intercitypackers get up to date with the new CFIA nutritional regulations. At the same time we decided to do a little refresh of their Bayside Seafood packaging. Trying to keep things fresh and delicious looking!
Calling all foodie entrepreneurs! Are you ready to update your packaging to comply with the new Nutritional Labelling being enforced by the CFIA? We can help! This can be a very daunting experience for most business owners but we can help you make the transition with ease. Let's get the conversation started 😊
The colour really brings them to life! Working towards launching this brand later this fall. More beautiful things to come.
Exploring with the #sharpie today! Going after those thick, textured lines for an abstract African inspired mark for a local artist. We'll be sharing the final very soon!
Today launches the day that @modoyogahamilton goes single-use plastic FREE! I'm a huge supporter of this and love that they're implementing it on their yoga studios. #reuseablewaterbottle #plasticfree #singleuseplasticfree #modo #whitecactus