On our seafood board tonight , thank you @ootbfish #didsbury #seafood #freshfood #italy #azzurro... 
HAPPY VALENTINE’S 💜 #didsbury #seafood #freshfood #italy #azzurro #manchester #burtonroad... 
Fresh Langoustines on the seafood board tonight 👌... 
The past few weeks of being open, finally, have been amazing. It's so good to see you all again.... 
Here's tonight's batch! 🍂🦌🇮🇹... 
Virtual specials board for tomorrow night: seafood platter (pic👇), whole bream, STEAK (oh yes) &... 
Missing the stove action! This was when our seafood linguine was on order for every table 😆🇮🇹... 
Fresh Seafood for tonight from @ootbfish #seafood#vongolepasta#didsbury#tuscany... 
Seafood platter - king prawns, grilled calamari, fresh mussels #azzurro#didsbury#freshfood... 
New additions to our board this weekend proved very popular. Fresh fig, caramelised goat's cheese,... 
This was extremely popular last night. Home smoked venison sausage, toasted walnuts, Vecchia... 
Seared cod cheeks & mussels. Very popular last night! #didsbury#manchestercity #manchester#foodporn... 
#Didsbury loves it's seafood! On order for every table last night. Our youngest Rafa was in too to... 
@mylittle_italian_kitchen post the other day has inspired this weekend's new starter. Thank you.... 
RIB-EYE steak at Azzurro. Available on Steak Nights for only £10 #wow #steak#... 
It's fig season! New starter on the board this weekend. Caramelised goat's cheese, fresh fig, honey... 
FRESH LANGOUSTINES SPECIAL with king prawns #azzurro#didsbury#freshfood... 
KING PRAWNS MARINATING READY FOR TONIGHT #azzurro#didsbury#freshfood... 
Fresh focaccia this weekend / tomato, olives & thyme... 
Fresh King Prawns... 
Baked Goat cheese starter #fresh#tasty #feedfeed #foodforthought #♥food #foodshare #foodphoto... 
Fresh Langoustines 😍 #feedfeed #foodforthought #♥food #foodshare #foodphoto #foodblogger... 
Vongole #saturdaynight @ #azzurrorestaurant foodporn #food #foodphotography #foodforthought... 
Wild giant prawns sold out tonight #foodporn #food #foodphotography #foodforthought #foodlover...