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For our next TWO spotlight, we’ve got…Executive Chef and Partner Garrett Smythe! Garrett began...
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Now that’s a S(o)uper Bowl. 😏🍲 A friendly reminder that we will be closed tomorrow February 8th (GO...
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In one week, Dinner & Cabaret returns to The Wicked Oyster with Mozelle Andrulot! 🎶❤️🔥 Whether you’re...
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We made it through another storm! 🌨️ Reward yourself with our Burger & Oysters happy hour(s) deal...
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Do you know who harvests your seafood? This month we’re highlighting our friend and vendor: oyster...
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We all know that oysters are nature’s aphrodisiac, and Valentine’s Day is the perfect time to...
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We’re back to business as usual today and already getting psyched for the weekend! 🤙🏽 On Saturday,...
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For our next spotlight, we’ve got…Olivia Basso! 🏄🏼♀️ Olivia is all about the ocean—surfing, fishing,...
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Join The Wicked Oyster team for ✨ Dinner & Cabaret ✨ put on by the incredible Mozelle Andrulot!...
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Introducing Sébastien Taffara, the creative force behind The Wicked Oyster wine program and a...