Whether you’re in the mood for something bold and smoky or light and refreshing, our expert... 
Dip into decadence with our Garlic Bread Fondue—smoked gouda sauce poured over toasted herb... 
Indulge in our decadent lineup: Double Dark Fudge Cake, Grandma’s Carrot Cake, Banana Pudding, and... 
Our Avo Salmon Toast is a must try! Perfectly toasted brioche topped with creamy avocado, smoked... 
Cheers to Harvey Wallbanger Day! Join us at State and Lake Chicago Tavern for this classic cocktail... 
It’s Friday! Come in and enjoy a Ceasar Salad at State and Lake Chicago Tavern for lunch today 🥗