![Good food, good mood 🙌 Whilst we wish we were out catching the fish ourselves, we leave it to the professionals and have fresh seafood delivered from the markets each day to The Alliance. Our current Fish of The Day dish is served with cauliflower veloute, chickpea and pickled cucumber salsa, caper berries and tomato oil. Filling, full of flavour without being too heavy - perfect for our Queensland winter!! #brisbanesbestpubfood #queenslandwinter #brisbanerestaurants #brisbanefood #brisbanepubs #brisbaneseafood]()
Good food, good mood 🙌 Whilst we wish we were out catching the fish ourselves, we leave it to the professionals and have fresh seafood delivered from the markets each day to The Alliance. Our current Fish of The Day dish is served with cauliflower veloute, chickpea and pickled cucumber salsa, caper berries and tomato oil. Filling, full of flavour without being too heavy - perfect for our Queensland winter!! #brisbanesbestpubfood #queenslandwinter #brisbanerestaurants #brisbanefood #brisbanepubs #brisbaneseafood ![“When someone cooks for you, they are saying something. They are telling you about themselves: where they come from, who they are and what makes them happy.” ~~Anthony Bourdain~~
Our Head Chef Dave works hard each day with his team to create, prepare and cook delicious meals with high quality products and fresh produce. Hard work and determination does pay off, with Dave being shortlisted as a finalist in the @qldhotels Chef of The Year 2021 🙌🙌 #brisbanesbestpubfood #queenslandhotelsassociation #chefoftheyear2021 #notyouraveragepubfood #brisbanerestaurants #brisbanepubs]()
“When someone cooks for you, they are saying something. They are telling you about themselves: where they come from, who they are and what makes them happy.” ~~Anthony Bourdain~~ Our Head Chef Dave works hard each day with his team to create, prepare and cook delicious meals with high quality products and fresh produce. Hard work and determination does pay off, with Dave being shortlisted as a finalist in the @qldhotels Chef of The Year 2021 🙌🙌 #brisbanesbestpubfood #queenslandhotelsassociation #chefoftheyear2021 #notyouraveragepubfood #brisbanerestaurants #brisbanepubs ![Here is the Carbonara that Jordy was talking about yesterday… Made with guanciale del palma, organic ellerslie egg yolk and pecorino di fossa. The guanciale del palma (cured pork cheeks) matches perfectly with the pecorino di fossa 🧀This amazing cheese is a traditional sheeps milk dating back to the middle ages. The cheese is wrapped in white towels then ages in subterranean sandstone pits. Depending on where in the pit each cheese is located, will determine the intensity that develops from the sweet, delicate sheep milk. #notyouraveragepubmeal #brisbanerestaurants #brisbanepubs #queenslandhotels #brisbanepasta #carbonara #pecorinodifossa #guanciale #brisbanefoodie]()
Here is the Carbonara that Jordy was talking about yesterday… Made with guanciale del palma, organic ellerslie egg yolk and pecorino di fossa. The guanciale del palma (cured pork cheeks) matches perfectly with the pecorino di fossa 🧀This amazing cheese is a traditional sheeps milk dating back to the middle ages. The cheese is wrapped in white towels then ages in subterranean sandstone pits. Depending on where in the pit each cheese is located, will determine the intensity that develops from the sweet, delicate sheep milk. #notyouraveragepubmeal #brisbanerestaurants #brisbanepubs #queenslandhotels #brisbanepasta #carbonara #pecorinodifossa #guanciale #brisbanefoodie ![Have you met…Jordy?
Chances are, if you have been to The Alliance, you have met our Venue Manager, Jordy. Currently a finalist Front of House Person of the year in the 2021 @qldhotels Excellence Awards, the thing Jordy loves most about her hospitality career is that no two days are ever the same, and next time you are in, make sure you ask Jordy about growing up in the house behind the pub when her dad’s family owned and operated the Mapleton Hotel 🍻Jordy’s favourite dish from our new winter menu is the Salmon Ceviche, or the Carbonara- simple but so tasty! #qhaawards #brisbanesbestpubfood #brisbanehospitality #brisbanefood #brisbaneevents #brisbanefunctions]()
Have you met…Jordy? Chances are, if you have been to The Alliance, you have met our Venue Manager, Jordy. Currently a finalist Front of House Person of the year in the 2021 @qldhotels Excellence Awards, the thing Jordy loves most about her hospitality career is that no two days are ever the same, and next time you are in, make sure you ask Jordy about growing up in the house behind the pub when her dad’s family owned and operated the Mapleton Hotel 🍻Jordy’s favourite dish from our new winter menu is the Salmon Ceviche, or the Carbonara- simple but so tasty! #qhaawards #brisbanesbestpubfood #brisbanehospitality #brisbanefood #brisbaneevents #brisbanefunctions ![Our pulled pork bites from the new Winter menu… Slow roasted shredded pork shoulder, mixed with some secret herbs and spices, rolled and coated in panko crumbs made in house by our talented chefs. Perfect to share… or not 😉 #brisbanesbestpubfood #brisbanerestaurants #brisbanepubs #qhafinalist #supportlocalMATTERS]()
Our pulled pork bites from the new Winter menu… Slow roasted shredded pork shoulder, mixed with some secret herbs and spices, rolled and coated in panko crumbs made in house by our talented chefs. Perfect to share… or not 😉 #brisbanesbestpubfood #brisbanerestaurants #brisbanepubs #qhafinalist #supportlocalMATTERS ![You would be crazy NOT to have the Angus Reseve Rib Fillet on the menu as this award winning beef is reknowned for having consistent marbling, making it juicy, tender and packed full of flavour! #queenslandbeef #angusreserve #brisbanesteak #brisbanerestaurant #brisbanepubs #australianpubs #ribfillet #supportaustralianfarmers #supportaustralianbusinesses #queenslander]()
You would be crazy NOT to have the Angus Reseve Rib Fillet on the menu as this award winning beef is reknowned for having consistent marbling, making it juicy, tender and packed full of flavour! #queenslandbeef #angusreserve #brisbanesteak #brisbanerestaurant #brisbanepubs #australianpubs #ribfillet #supportaustralianfarmers #supportaustralianbusinesses #queenslander ![Did you know the May 2021 is the first official Australian Cocktail Month? Perfect excuse to get out there, support your local and try something new off the menu!! #brisbanepubs #brisbanerestaurants #brisbanecocktails #brisbaneeats #brisbanedrinks #bnedining]()
Did you know the May 2021 is the first official Australian Cocktail Month? Perfect excuse to get out there, support your local and try something new off the menu!! #brisbanepubs #brisbanerestaurants #brisbanecocktails #brisbaneeats #brisbanedrinks #bnedining ![We may not be in Rockhampton for #beefweek2021 but we can still celebrate the endurance and innovation needed to consistently produce an incredible product like our #thousandguineas shorthorn beef. Shorthorn beef are one of the oldest breeds in the world, and have been in Australia since 1825. They are reknowned for their marbling, which means we get a delicious, buttery flavoured, juicy steak to enjoy! 📸 credit: @aussiebeef.com.au #brisbanesteak #brisbanepubs #rumpsteak #supportingaustralianfarmers #beefweekrockhampton #aussiemade #shorthornbeefaustralia #beefaustralia #FOMO]()
We may not be in Rockhampton for #beefweek2021 but we can still celebrate the endurance and innovation needed to consistently produce an incredible product like our #thousandguineas shorthorn beef. Shorthorn beef are one of the oldest breeds in the world, and have been in Australia since 1825. They are reknowned for their marbling, which means we get a delicious, buttery flavoured, juicy steak to enjoy! 📸 credit: @aussiebeef.com.au #brisbanesteak #brisbanepubs #rumpsteak #supportingaustralianfarmers #beefweekrockhampton #aussiemade #shorthornbeefaustralia #beefaustralia #FOMO ![It’s almost the weekend - treat yourself!! You won’t regret saying yes to our Chocolate Torte, made with Tanzanian 70% cocoa, baileys cream and caramelised toffee bananas. This decadent dessert is a must for chocolate aficionados and those who say they don’t like sweets 😉 #brisbanerestaurants #tanzaniancocoa #richnotsweet #brisbanedessert #brisbanepubs]()
It’s almost the weekend - treat yourself!! You won’t regret saying yes to our Chocolate Torte, made with Tanzanian 70% cocoa, baileys cream and caramelised toffee bananas. This decadent dessert is a must for chocolate aficionados and those who say they don’t like sweets 😉 #brisbanerestaurants #tanzaniancocoa #richnotsweet #brisbanedessert #brisbanepubs ![Today we remember those who fought for our freedom, but never returned, and those that did return, but we never the same. Being the ‘lucky country’ actually had nothing to do with ‘luck’ at all ❤️#lestweforget #anzacday2021 #brisbanecity]()
Today we remember those who fought for our freedom, but never returned, and those that did return, but we never the same. Being the ‘lucky country’ actually had nothing to do with ‘luck’ at all ❤️#lestweforget #anzacday2021 #brisbanecity
