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Spring on a plate 🌱 Featuring Wye Valley asparagus, a perfectly poached duck egg, and all the...
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Rising to the occasion ✨ Our white chocolate & gooseberry soufflé - a delicate, finish to your...
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Our grilled Chilli Squid is the perfect balance of sweet and spicy 🌶️ #squid #springmenu #newmenu...
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Spring has officially arrived at @originkensington 🌱✨ We’ve traded winter’s rich comforts for a...
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Gin-cured Scottish salmon paired with a crisp apple & celeriac remoulade 🐟 Finished with a...