• There’s something about that crispness. Paired with the freshness of the green sauce, slow-cooked...
    260
    There’s something about that crispness. Paired with the freshness of the green sauce, slow-cooked...
  • Meet our salmon tartare. Lightly cured salmon with avocado, raspberry ponzu, julienned radish,...
    421
    Meet our salmon tartare. Lightly cured salmon with avocado, raspberry ponzu, julienned radish, and...
  • We’re totally obsessed with our Caesar cocktail 😎 For us, kids from southern Ukraine, tomato...
    570
    We’re totally obsessed with our Caesar cocktail 😎 For us, kids from southern Ukraine, tomato juice...
  • Meet Chicken Kyiv. Perfectly crispy, filled with fragrant dill butter, and served with young...
    923
    Meet Chicken Kyiv. Perfectly crispy, filled with fragrant dill butter, and served with young green...
  • Every Ukrainian knows - when this plate shows up, it means you’re invited to the table. You’re...
    1094
    Every Ukrainian knows - when this plate shows up, it means you’re invited to the table. You’re...
  • Perfect for two - or even three. Served with grilled vegetables, our signature beet purée, spiced...
    11413
    Perfect for two - or even three. Served with grilled vegetables, our signature beet purée, spiced...
  • Varenyky on our dinner menu - a reimagined classic. Parmesan mousse, grilled oyster mushrooms,...
    633
    Varenyky on our dinner menu - a reimagined classic. Parmesan mousse, grilled oyster mushrooms,...
  • Our crepes are folded by hand, filled with mascarpone, poppy seeds, and sour cherry, then...
    1050
    Our crepes are folded by hand, filled with mascarpone, poppy seeds, and sour cherry, then finished...
  • Same classic margarita soul - two very different moods. Which one are you starting with? 😉 🍸...
    470
    Same classic margarita soul - two very different moods. Which one are you starting with? 😉 🍸...