• We’ll have STEAK AU POIVRE FRITES This weekend, so yeah… roasted and thinly sliced, pepper...
    42820
    We’ll have STEAK AU POIVRE FRITES This weekend, so yeah… roasted and thinly sliced, pepper...
  • Forgot to post this guy today. Classic Nashville Hot Chicken on the special board. Hot oil...
    2517
    Forgot to post this guy today. Classic Nashville Hot Chicken on the special board. Hot oil dipped,...
  • surf + turf po’boy… top 5 sandwich for me….fried shrimp and roast beef debris…fully dressed with...
    2508
    surf + turf po’boy… top 5 sandwich for me….fried shrimp and roast beef debris…fully dressed with...
  • Alright, we got a S+P chicken sando today. So, dry spiced with tons of salt and pepper and some...
    2023
    Alright, we got a S+P chicken sando today. So, dry spiced with tons of salt and pepper and some...
  • Patty Melts on the special board today BUT ALSO… we’re doing another happy hour tonight from...
    2021
    Patty Melts on the special board today BUT ALSO… we’re doing another happy hour tonight from 5-8pm....
  • HOT SALAMI - Today and tomorrow we’ll be running this salami cotto sando. Stracciatella, arugula...
    2123
    HOT SALAMI - Today and tomorrow we’ll be running this salami cotto sando. Stracciatella, arugula...
  • TODAY’S HOT CHICKEN IS HABANERO HOT HONEY,BLUE CHEESE-POPPPY SEED SLAW,PICKLES,DUKES 😘
    1851
    TODAY’S HOT CHICKEN IS HABANERO HOT HONEY,BLUE CHEESE-POPPPY SEED SLAW,PICKLES,DUKES 😘
  • Alright, we’re open! We got Patty Melts!
    4204
    Alright, we’re open! We got Patty Melts!
  • We’ve been doing chopped cheese on Sundays for awhile now. We only do 30 and they almost always...
    2395
    We’ve been doing chopped cheese on Sundays for awhile now. We only do 30 and they almost always...