• Some evenings call for pasta. This is how we do it at The Bistro: properly made and thoughtfully...
    60
    Some evenings call for pasta. This is how we do it at The Bistro: properly made and thoughtfully...
  • Sunday doesn’t ask for much. A well-set table, something warm on the plate and the kind of...
    141
    Sunday doesn’t ask for much. A well-set table, something warm on the plate and the kind of morning...
  • Today, The Bistro celebrates 38 years on The Wapper.⁠ ⁠ To everyone who has visited us over the...
    170
    Today, The Bistro celebrates 38 years on The Wapper.⁠ ⁠ To everyone who has visited us over the...
  • The city moves fast outside, but inside The Bistro, lunch unfolds at its own pace. A timeless...
    100
    The city moves fast outside, but inside The Bistro, lunch unfolds at its own pace. A timeless...
  • Some dishes have a way of making everyone feel at ease. Our ricotta and spinach ravioli does...
    191
    Some dishes have a way of making everyone feel at ease. Our ricotta and spinach ravioli does...
  • Some places don’t need to change to stay relevant. The Bistro’s charm lives in its warm light,...
    130
    Some places don’t need to change to stay relevant. The Bistro’s charm lives in its warm light,...