Something sweet to savour this Easter 
The making of our Lebanese zucchini, heirloom tomatoes, duck ham dish. 
With two long weekends approaching, it’s a beautiful time to visit the Peninsula and savour the... 
Awarded 18 points by Tamlyn Currin of JancisRobinson.com, the 2023 Coolart Road ‘F Block’ Pinot... 
A quiet fixture on the McCutcheon vineyard… and now, something of a landmark 🙌🏻 
Our snack course, served with a sense of place. Seasonal, textural and quietly expressive.